Take Me To Brussels
To Get:
- 3-5 oz roto chicken 
- 1 sweet potato 
- 1 cup brussel sprouts 
- 1 cup kale 
- 1 tbsp sesame seeds 
- 2 tbsp miso dressing 
To Do:
- Chop and set aside roto chicken 
- Bake sweet potato in oven or microwave 
- Roast sprouts in oven at 400 degrees for 20 minutes 
- Once everything is cooked, cut up sweet potato 
- Mix all ingredients together 
- Top with sesame seeds 
 
          
        
       
            